Our Tellicherry Black Peppercorns are grown in the lush spice-growing hills of Wayanad, Kerala—a region celebrated worldwide for producing the finest pepper. Known as the “King of Pepper”, Tellicherry is prized for its bold aroma, larger berry size, and complex flavor profile with citrusy, piney, and earthy undertones.

We offer two carefully sourced varieties:

Certified Organic Tellicherry Black Pepper – Cultivated by a collective of small farmers using traditional, chemical-free methods. Every batch is officially certified organic, ensuring purity and authenticity.

Conventional Tellicherry Black Pepper – Grown the traditional way by Wayanad farmers, without the use of harmful pesticides. This makes it a safe, flavorful, and affordable choice for everyday cooking.

Both are hand-harvested, sun-dried, and freshly packed to preserve their natural oils and rich flavor.